Easy to get to via car, bus or bicycle. Convenient access from Anthony Henday, Whitemud Drive, 99 Street, 34 Ave and 91 street.
Plenty of free parking for both customers and vendors along with accessible parking for vehicles and bicycles.
Tuesday to Sunday, 9 A.M. to 5 P.M.
If you have a question for a specific vendor please contact them directly via their contact information listed on their vendor page.
It took over a year of construction to turn the facility into the bright, colorful and open market you see today.
The farm to table approach shortens the food chain which guarantees freshness, higher nutritional value, better flavour, and less harm to the environment. You also get to know your makers, bakers and growers, and can ask questions and educate yourself, so that you can make informed choices about what is best for you and your family.
Enjoy the flavours inherent in ripened foods picked days before you purchase. Bakers, farmers, soap makers, clothiers, beekeepers, and even candle stick makers all rise early to prepare the best the world has to offer, all committed to quality, freshness, and transparency about ingredients and processes.
At Bountiful, we like to say there is a “story in every stall”. Pride, devotion, commitment, and family values provide the drive and the satisfaction inherent in running a small business.
Fostering a relationship with makers, bakers, growers and consumers is what makes our community strong and vibrant.
